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| Written by susan frampton |
| Saturday, 02 October 2010 15:40 |
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Hi i am new to the site and am having a Gastric Bypass on the 14th October,am currently doing the pre op diet to shrink the liver and it is going really well,getting a little nervous about the procedure.Anyone had the op at the Spire in Southampton.Thanks |
| Last Updated on Tuesday, 05 October 2010 17:55 |
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